Fryer basket Hendi 930656
Technical data 01 / 02
This Hendi fryer basket is intended for an 8-litre fryer. It holds food together during frying, allowing the operator to move the load as one unit. Its defined length, width and height also provide a practical basis for comparing the basket’s occupied space with the fryer vat when selecting a replacement.
Where it is used
Use the basket to contain food while it is immersed in hot oil. Keeping the food together makes it possible to lower and lift the frying load as a unit, rather than handling individual pieces in the fryer. This gives the operator one contained load to manage through the frying task.
At a café fryer station, the basket serves as the working container for food being fried. Its function is to hold the food during immersion and bring the load out together when frying is complete. That single-unit handling gives staff a defined object to move from the fryer to the next stage of the kitchen task, instead of retrieving loose pieces individually.
How to choose
The basket’s length, width and height define the space it occupies in the fryer. Compare those dimensions with the vat when selecting a replacement: they provide a practical basis for assessing whether the basket’s footprint and vertical space suit the intended position. This makes the comparison specific to the basket’s actual shape, rather than relying on visual similarity alone.
Use the three dimensions to consider the basket’s placement in the fryer: length and width describe its footprint, while height describes the space it occupies vertically. This helps focus the replacement choice on the physical space needed for the basket. The 8-litre designation identifies the fryer capacity for which the basket is intended, while its holding function identifies the work it performs once in use. Together, these details help relate the basket’s physical form and role to the fryer station’s requirements without confusing capacity with the amount of food in an individual load.