Hendi Kitchen Equipment Spare Parts
Hendi Kitchen Equipment Spare Parts. Hendi catalogue from SIA La RONDE
Kitchen equipment spare parts support maintenance of the appliances used for cooking and service. SIA La RONDE’s range includes fryer heating elements, a basket, a safety thermostat, a thermostat sensor fixing plate and a heat pump component. Their roles differ: some support heating, others temperature control or food handling. For HoReCa teams, matching the part to the equipment model and maintenance task is a practical first step.
Equipment and tasks
Heating elements are offered for the 205808 Deepfryer Blue line 4L, fryers 205815 and 205853 6L, and model 209400. A heating element converts electrical energy into heat, making it the relevant component when restoring a fryer’s heating function. The model references help narrow the selection to the equipment concerned, rather than treating every fryer element as interchangeable.
The fryer basket is for model 205853 6L and supports food handling during frying. Its fine mesh allows oil to drain quickly while food is lifted, helping move fried items towards serving. Stainless steel is durable for repeated kitchen handling, while the insulated ergonomic handle supports comfortable gripping. The basket is also easy to clean and maintain, making routine care after use straightforward.
Parameters in use
The ELV heat pump component is identified as 65W and 230V for Vergina 50 231685. Wattage indicates electrical power and voltage identifies the supply rating; together, these values help staff identify the component for the named equipment. Use the product’s equipment reference alongside these electrical values when planning the relevant maintenance task.
A 230V safety thermostat is associated with fryer models 205808, 205815, 205822, 205839, 207208, 207307, 209202 and 209301. A thermostat monitors and controls temperature, while its safety role makes it relevant to temperature-control maintenance. The range also includes a bottom plate for fixing the thermostat sensor in electric fryers. That plate holds the sensor in position, making it a distinct component for work on sensor placement.
Choosing a product
Begin with the appliance model and the function involved. For a heating task, compare the fryer with the references attached to the heating elements; for temperature-safety work, use the thermostat’s fryer references. The basket is tied to its named fryer model. These checks help distinguish parts that may relate to the same equipment but perform different jobs.
Keep the maintenance purpose clear when selecting: heating elements serve the cooking function, the thermostat relates to temperature safety, and the sensor plate secures the sensor. For food production, the basket’s mesh, handle and care properties are the relevant considerations. Matching a component’s role and equipment reference to the task helps kitchen teams organise maintenance and keep equipment care focused on the work required.