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Hendi Bar accessories

Hendi Bar accessories. Hendi catalogue from SIA La RONDE

6 Products / Hendi

Bar service combines customer-facing communication with ingredient preparation. SIA La RONDE’s bar accessories include menu boards in several formats, white markers for menu boards and a handled stainless steel funnel. They support practical work at the counter: displaying drinks or specials and directing ingredients during preparation. Choose according to the message, display position and transfer task.

Equipment and tasks

A menu board gives staff a reusable surface for drinks, specials or other concise service messages. The wooden-frame board measuring 150 × 230 mm suits a short counter note where display space is limited. For a longer selection, the black wooden-frame board measuring 210 × 320 mm offers more writing area, allowing several drinks to appear together. The choice depends on how much customers need to read in one place.

The black board with a wooden stand measures 130 × 148 × 120 mm and suits a tabletop message, such as a short drinks note near the point of choice. A larger black board in a wooden frame measures 700 × 600 × 1200 mm, providing a broad display surface. White menu-board markers have a writing line thickness from 2 to 6 mm, helping staff give headings more emphasis than supporting text.

Parameters in use

Board dimensions determine the area available for handwritten information. A compact surface works for a brief note; the larger framed board accommodates a broader display. The tabletop board’s stand supports an upright message on a counter, while its compact format suits a concise special or drinks prompt. Matching the writing area and display format to the content helps keep information readable for customers.

For ingredient transfer, the handled funnel is made from stainless steel, which resists corrosion in routine use. Its opening is 128 mm in diameter and it is 115 mm high. The opening gives staff a defined target when pouring into another vessel, while the height guides liquid or ingredients through the funnel. These dimensions help staff assess whether the funnel suits the vessel and transfer task.

Choosing a product

Start with the message and its position. Choose the compact wooden-frame board for a short note, the larger black board when several drinks need to share a surface, or the stand-supported board for a tabletop display. For a wider display, the large framed board provides more writing area. The white markers support handwritten menu work, with different line widths available to create visual emphasis.

For preparation, choose the handled stainless steel funnel when its opening and height suit the transfer involved. It is suitable for washing in a dishwasher, so it can be cleaned with other dishwasher-safe utensils between tasks. Boards and markers serve customer communication, while the funnel supports ingredient handling; selecting by these distinct jobs helps keep bar displays clear and preparation practical.