Hot beverage dispenser Hendi 211519
Technical data 01 / 02
This hot beverage dispenser combines a 9-litre tank with adjustable temperature control for serving hot water or warming wine. Its non-drip tap helps keep the counter cleaner as staff fill cups, while the visible level indicator makes it easier to see when the supply needs attention.
Where it is used
At a café drinks counter or hotel breakfast station, the tank provides a reserve for repeated hot-water service between refills. The unit is intended for water or warming wine, not milk or hot chocolate, so it suits beverage tasks that use those liquids rather than thicker preparations. The tap limits drips after pouring, and the magnetic tray beneath it can be removed to clear collected liquid. A warning light alerts staff to overheating or when descaling is needed; the reset button is provided for use after overheating.
The glass level indicator shows the remaining liquid without opening the tank, helping staff judge when replenishment is due. Thermostat indicators show temperature-control status during heating, while the polypropylene handles provide handholds when moving the empty unit.
Connection and installation
The 220–240 V supply range suits standard single-phase electrical provision. Rated power is lower than that of most products in this category, which helps when assessing its rated load alongside other equipment planned for the same drinks station; this comparison concerns rated power, not heating speed or running cost.
Care
The stainless-steel body resists corrosion and is easy to keep clean in a damp kitchen environment, making it practical for routine wiping around a beverage service point. The drip tray attaches magnetically and lifts away for cleaning beneath the tap, where drips collect during filling.
How to choose
Consider the 9-litre capacity when planning how often staff can serve before replenishing the tank. Temperature adjustment supports different settings for hot-water service or warming wine. The maximum vessel height beneath the tap helps determine which cups or jugs can be filled directly.
Its overall dimensions help compare the unit with counter space and clearance beneath shelving before assigning a position. At 2.5 kg, it is lighter than most products in this category, making the empty dispenser easier to move between the service point and a cleaning area.