Wheeled ice storage container Hendi 877883
Technical data 01 / 02
This wheeled ice storage container combines a 110-litre reserve with a sealed sliding lid, so bar or kitchen staff can keep ice close to service and access it without lifting a full lid. Its insulated chamber slows melting while ice is held between replenishments.
Where it is used
Use it as a shared ice station in a bar or kitchen where staff need to draw ice through service. The supplied scoop supports taking ice from the chamber, while the tap drains meltwater and the drip tray catches drips around the working area. The sliding lid gives quick access during service and closes over the reserve between uses.
Wheels allow staff to reposition the container between service areas; the large wheels aid movement over uneven surfaces, while the swivel wheels help with steering and their brakes hold it in place. This makes it practical to move the reserve to the active station rather than carry ice between work areas.
Care
The impact-resistant polyethylene body is suited to everyday handling around a busy kitchen, where routine knocks can occur as equipment is moved. Scratch-resistant inner walls are less prone to surface damage during cleaning, helping staff keep the ice chamber clean between uses. Foam insulation slows heat transfer, supporting the ice reserve while it is held for service.
How to choose
The 110-litre capacity is suited to holding a shared reserve for bar or kitchen service between replenishments. The overall dimensions are smaller than those of most products in this category; the smaller footprint can make it easier to position the container close to the point where ice is used, while still providing a substantial reserve in one chamber.
Use the capacity to judge the amount of ice the station needs to hold at once, and the overall size to compare the space available for the container. The tap, scoop and drip tray are included, bringing ice handling and meltwater management together at the station.